Episode 5 | It's all in the Prep
Chinese Takeaway Kitchen Season 1 | All 8 Episodes
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23m
Once your Wok is hot there’s no time stop, preparation is the key to success or failure in a Chinese kitchen. In this episode Kwoklyn will teach you the art of preparing all of your ingredients before the cooking commences.
Up Next in Chinese Takeaway Kitchen Season 1 | All 8 Episodes
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Episode 6 | Spice is Nice
Adding that little bit of spice has the ability to totally transform your dish from great to sublime. Chillies have been used around the world to not only stimulate our palates but also to spice things up in other areas of our life too.
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Episode 7 | Wok no Meat?
Enjoy your Chinese takeaway favourites completely Meat & Dairy free. Literally no animals were harmed making this episode. Being vegan or vegetarian, or wanting to reduce your meat intake, doesn't mean missing out on fantastic takeaway favourites.
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Episode 8 | Low and Slow
For millennia the Chinese have mastered the art of roasting, learning that by marinating and then roasting meats over a long period of time creates mouthwatering dishes that simply melt in your mouth.
